Masterclass from 11am – 1pm followed by a light lunch

Free Pour Tasting from 2pm – 3.30pm

Jacques Lurton, President of the appellation accompanied by Séverine Bonnie of Château Malartic-Lagravière, Olivier Bernard of Domaine de Chevalier, Ghislain Boutemy of Château Haut-Lagrange and Marc Perrin of Château Carbonnieux will conduct a tasting and present Pessac-Léognan, L’Esprit Bordeaux. They will be joined by semiotician Pascal Beucler who worked with the appellation on their re-branding.