
When Rosemary George passed her MW in 1979, there were few women who had earned the esteemed title beforehand. At the time of studying, she had no idea she would go on to author 13 wine books (and counting) on countries and regions as diverse as New Zealand and Chablis, or topics as broad as Wine and wine-based cocktails. Today Rosemary is one of the leading writers and communicators on the wines ...
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