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Posted on January 6, 2020 by Carolyn Evans Hammond

Heading onwards and upwards in Ontario

Posted on January 6, 2020 by Carolyn Evans Hammond

Big Head Wines

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Uncovering German GG gems

Posted on December 11, 2019December 15, 2019 by Neil Fairlamb

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Sonoma style and substance

Posted on December 9, 2019December 16, 2019 by Neil Fairlamb

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The real meaning of blind tasting

Posted on December 9, 2019December 15, 2019 by Richard Lane

Richard Lane describes what it's like to be the WSET's first blind student. A version of this article was originally published at JancisRobinson.com in July 2019. My first semester of the Wine & Spirit Education Trust's Diploma is over, and it’s time to draw breath, while continuing to educate my palate. Being blind, unable to read wine labels, struggling (sometimes) to read articles and book...

Sherry superb yet still slumbering

Posted on December 9, 2019 by Jancis Robinson MW

sherry

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Chasselas coming on

Posted on December 4, 2019January 4, 2020 by Jochen Erler,

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An academic approach to acquiring fine wine

Posted on November 5, 2019 by Tony Harries

Tony Harries owns up to a sneaky student scheme he used to snap up some serious wine. His big bag, it turns out, was not full of books. I’m going to start with a confession; a youthful indiscretion and I know that when you first read this you’ll be shocked. Hopefully by the time you get to the end you might actually wish that I’d done worse. I want to talk about something I invented, called ‘Alco...

Arid Alentejo comes of age

Posted on November 4, 2019November 9, 2019 by Neil Fairlamb

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Going lakeside stateside

Posted on November 4, 2019November 9, 2019 by Richard Leahy

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Old World winemakers flock to New York State’s hot winemaking spot

Posted on October 7, 2019October 9, 2019 by Richard Leahy

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