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Posted on September 9, 2018September 11, 2018 by Richard Bampfield MW

German Delights

Posted on September 9, 2018September 11, 2018 by Richard Bampfield MW

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Uncovering the sweet spots of Bordeaux

Posted on September 9, 2018September 11, 2018 by Wendy Narby

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Franciacorta: It’s all in the ‘lies’…

Posted on August 5, 2018August 10, 2018 by Linda Johnson-Bell

Linda Johnson-Bell provides her takeaways from CWW’s recent Franciacorta seminar, in which Franciacorta’s UK brand ambassador, Tom Harrow, described how and why Franciacorta is forging its own identity. The event was held at The Naval Club, Hill St, Mayfair, London, on 3rd July, 2018. This won’t be a primer on the ABC’s of Franciacorta – the region of land between Lake Iseo and Brescia, and one o...

Godello and beyond: uncovering white and red Galician gems

Posted on July 29, 2018August 9, 2018 by Amaya Cervera

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Going for Gold

Posted on July 5, 2018 by Christopher Fielden

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Grower communication pains in Champagne

Posted on July 5, 2018July 5, 2018 by Caroline Henry

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Tasting through the ‘Grandes Pagos’ of Spain

Posted on June 4, 2018 by Amanda Barnes

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Israel, the most southern Mediterranean country

Posted on May 25, 2018June 4, 2018 by Rosemary George

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Musings on Mallorca’s pure Mediterranean magic

Posted on May 1, 2018May 8, 2018 by Amaya Cervera

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Should process define a new wine lexicon?

Posted on April 2, 2018April 4, 2018 by Meg Houston Maker

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