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The lowdown on Lassègue
Keith Grainger engages in deep conversation on a range of vinous subjects with winemaker Nicolas Seillan, and finds a reborn Saint-Émilion estate that has come of age.
How we define and identify quality in wines is a topic that I have written about extensively. Quality may be assessed using many criteria and, to me, one of the most important of these is that a wine should exude ‘a sense of place’...
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Mountain magic
Filippo Magnani explores the grapes varieties, wines, people, culture and valleys of the Dolomites as he attends the third edition of the Wine Summit, organized by Consorzio Alto Adige Wines.
Wine Summit is an extraordinary event which, through the masterful organization of Consorzio Alto Adige Wines, recounts the stories and people behind the wine of this magnificent wine region.
Alto Adige is...
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Aile D’Argent La Magique
Beyond the wine: John Salvi MW recounts a moving experience with Baroness Philippine de Rothschild, involving a book of fairy tales written for her by her father Baron Philippe de Rothschild, in which the two feature.
A number of years ago I was honoured to be invited to lunch at Château Mouton Rothschild by the Baroness Philippine de Rothschild, together with Clive Coates. For some reason she co...
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Arribes arriba!
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Virginia Gold: the nascent wines of Barboursville Vineyards
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An open letter: Lighter glass bottles campaign
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Let’s talk about Criolla, South America’s native grape varieties, with Amanda Barnes
Wink Lorch tastes and tours through the Criolla grape varieties and wine regions of South America during Amanda Barnes' Let's talk about Criolla webinar earlier this year.
There was something intoxicating about this hour, and it wasn’t only that I was one of the lucky ones to receive three wines to taste.
“Crrree-oy-ya” intoned Amanda, a fluent South American Spanish speaker, who really knows h...
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Interview with DO Cava president, Javier Pagés
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The Canary wine challenge completed
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