Please note to join us on a Thursday this week: Join third-generation family member of the unconventional winery Pasqua Vigneti e Cantine, Cecilia Pasqua, as she takes you on a personal guide through their refreshingly bold and daring range of award-winning wines. Full details to follow.  

Vins d’Alsace launch the 2nd edition of the Millésimes Alsace Digitasting®  following the successful 2021 world premiere. Trade show exclusively for professionals. To register free of charge for the trade show (27TH, 28TH FEBRUARY AND 1ST MARCH 2023) or to order your tasting boxes from now until 9 January 2023 please follow the following link:  www.millesimes-alsace.com […]

Wines from Spain’s flagship annual tasting returns to Lindley Hall, London, on 28 February 2023. This is a rare opportunity to meet producers from across Spain’s 70 DOs, discover new talent, taste the latest UK releases or join a Spanish wine masterclass. Registration will open in January. For more information please email: [email protected] Digital webinars […]

The wines of Georgia have been a source of interest to our members for a number of years. Join Sarah who will be providing an update on the latest developments and key producers.

The first UK trade tasting & masterclass of wines from Denomination of Origin Toro – where native grape variety Tinta de Toro stands out. Spain is one of today's most exciting winemaking countries and Toro is at the forefront of innovation. Toro is famed for its inky black, richly textured red wines made from the […]

RAW WINE is holding a two day wine fair in Paris, for the first time, this March with 156 natural wine growers in attendance. RAW WINE represents the world’s largest global network of low-intervention organic, biodynamic and natural wines, their growers & makers, and this will mark their 31st in-person fair. "RAW WINE is a celebration of […]

Leeds – Monday 13 March, 11am – 5pm, Ibérica Restaurant If you are based in Yorkshire or the north of England, a special Wines from Spain tasting event will be held in Leeds on 13 March 2023. Ibérica restaurant will provide the perfect setting for a discovery tasting featuring exciting flights, themed tastings and expert-led masterclasses. […]

Let's talk about... The science of wine preservation, with Greg Lambrecht, inventor and founder of Coravin Friday 17th March at 2pm GMT This discussion will range through the factors impacting wine preservation, including production methods, storage, filling and sealing, shipping, storing and serving. Coravin is the innovative preservation system that uses a non-coring needle to […]

52 wines, 13 exciting producers and 6 regions. From the rogue to the refined, the old to the new, the cool climate to maritime, taste through the wine regions of NSW. Producers already in market and others seeking distribution. Regional masterclasses on the Hunter Valley, the Orange region and 'The Path Less Trodden' - producers […]

Let's talk about... Terroir and technology - A Guarantee of Origin, with Alastair Maling MW Please note early-morning timing Join Alastair Maling MW, from Oritain, to explore how forensically verified technology can guarantee the origin of a wine down to vineyard parcels that may only be a hundred metres apart.  This tecnhology also plays a […]