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Kathleen Burk meets and eats extremely well with Chris Carpenter, who crafts finely chiselled Chardonnays and reds from above the fog line in Napa, and much more, also for Jackson Family Wines, such as making wine in Walla Walla Valley and McLaren Vale.
The quality of the lunch at Kerridge’s Bar and Grill in London was a delicious bonus when I accepted an invitation to attend a lunchtime tasting...
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